Beans stir fried with masala eggs

Ingredients:

2 cup sliced beans
1/2 onion, sliced finely
1 Tbsp chopped green chili
1/4 tsp cumin seeds

2 eggs
1/4 tsp turmeric
1/4 tsp red chili
salt and pepper

Method:

Beat the eggs with turmeric, red chili, salt and pepper. Keep aside.

Heat oil in a pan. Add the cumin seeds. After a minute add the onions and cook until slightly golden in color. Add the beans and a little salt and cook until beans are done.  Move the beans to the side and add a little oil.
Then add the beaten eggs. Let the eggs set slightly and then mix the beans to scramble . Season with more salt or pepper.

Serve hot with rice.