1/4 cup peanut butter
1/4 tsp red chile flakes
1/2 teaspoon salt
4 cloves garlic, minced
1 tsp ginger, minced
1/4 cup water
2 Tbsp lime juice
3 Tbsp champagne vinegar
1 tsp honey
Directions
Directions
In a blender, pureeall the above ingredients until smooth and creamy. Adjust consistency and seasoning to taste. Can be served as a dip to grilled chicken or toss your greens with this dressing.
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