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Tuesday, September 18, 2012

Oven Dried Tomatoes mixed with Curly Endive

Roasted garlic, minced red onion, lemon juice, honey, red wine vinegar and olive oil make a delicious vinaigrette to be tossed with curly endive, slice red onions and caramelized oven bake tomatoes. I added some  buratta, which is a fresh Italian cheese  made from mozzarella and cream. This cheese has a rich, buttery flavor. The sweet yet slightly acidity oven dried tomatoes complements well with this cheese. 




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